If you suffer from allergies, asthma, nasal polyps, or cold and flu, chances are you’ve experienced issues with breathing at one point or another. There are many ways to help treat, prevent, and medicate breathing issues, whether that be with an air purifier, shot registrations and information, vaccines like the Novavax booster shot, puffers, Flonase, Stiolto, Spiriva, Allegra, Claritin, Dupixent, or in more serious cases, oxygen therapy, clinical trials, biologics for elimination diet eoe, and medical trials. But did you know that there are certain foods and changes you can make to your diet that will help you with breathing issues? Based on what you eat, different nutrients make you produce more carbon dioxide for the amount of oxygen used, and others make you produce less. Navigating health concerns such as nasal polyps, lung cancer, and asthma demands a comprehensive approach to treatment. For swollen nasal polyps, corticosteroids are often recommended to alleviate inflammation and promote relief. In the realm of lung cancer, particularly non-small cell lung cancer, treatments like nivolumab may be considered, showcasing advancements in immunotherapy. Sinonasal polyposis, characterized by the presence of nasal polyps, may benefit from a combination of surgical intervention and corticosteroid therapy. Addressing seasonal asthma involves a tailored approach to manage symptoms triggered by specific environmental factors.

Menopause marks the completion of menstrual cycles and is diagnosed after 1 year with no period. It typically occurs between 40 and 50 years of age and is a result of naturally declining reproductive hormones—meaning your fertility declines. Most women don’t need to see a doctor to receive a diagnosis, as signs and symptoms are usually enough of an indication; however, you may want to visit your reproductive doctor or healthcare provider to help manage symptoms. There are a few options to treat symptoms if you are struggling, such as hormone replacement (like estrogen therapy), supplements, or medications like Imvexxy, Relizen, and Vylessi. If you think you may be reaching menopause, read on to see if these 8 early signs and symptoms match how you feel: 1. Dyspareunia Dyspareunia, persistent or recurrent genital pain experienced before, during, or after intercourse, is a sign of menopause. The decrease in estrogen levels can cause vaginal atrophy, the tissues lining the inside of the vagina may thin and become dry or inflamed, and in turn result in dyspareunia. 2. Hot flashes Hot flashes are the most common symptom of perimenopause and are quick bursts of sudden warmth and drenching sweat that lasts between 30 seconds and 5 minutes.

Good skin and skin care is important for people of all ages, whether you want a clear complexion or to combat declining collagen and reduce fine lines and wrinkles around your eyes or on your neck. Depending on your age and skin type, dermatologists can recommend serums, botox, fillers (like Juvederm), Zemoin, natural treatments, supplements, and more. There are also many makeup brands that create products, like concealers and foundations, for specific skin types and issues, such as Clarins, Estée Lauder and Shiseido. Whether you’re worried about your frown lines or are struggling with blemishes, here’s 6 secrets to flawless skin that will have you glowing in no time: 1. Collagen and other supplements If skin aging is your concern, you should look into collagen and other skin-supporting supplements. Collagen is a protein found in connective tissues, skin, tendons, and cartilage—as you age, collagen decreases and elasticity and hydration declines. Taking collagen supplements, or other forms of collagen like creams, can rehydrate the skin, improve elasticity, and reduce the appearance of wrinkles. Other good supplements for the skin include vitamin C, Omega-3, CoQ-10, and more 2. Sunscreen Sunscreen is the most important and effective product for flawless skin at any age.

Do you know that the timing of your water intake could have an impactful role on your overall health? Whether you’re sipping from a glass of distilled water or taking a swig from a bottled water while on the go, the timing is key. Moreover, you could enjoy the full benefits of hydration from various sources: whether it’s a refreshing sip of flavored water, a fizzy dose of sparkling water, or a clean drink from your home’s water filter. These various sources, including water filters and pure water systems, can all provide the hydration your body needs. But when exactly is the best time to drink water for maximum health benefits? Let’s find out: 1. Upon waking up Start your day with a glass of water. Overnight, your body undergoes a natural fast, and drinking water first thing in the morning helps to kick-start your metabolism. It not only helps to flush out toxins but also aids in better nutrient absorption from your breakfast. 2. Before meals Drinking water about 30 minutes before your meals can improve digestion. It prepares your stomach for food by stimulating the digestive enzymes, leading to efficient nutrient uptake. Moreover, it can also help control calorie intake for those seeking to maintain or lose weight.

Epilepsy is a disorder of the brain that causes seizures—2 or more seizures is the criteria for diagnosis of this disorder. Once diagnosed, patients can receive treatment to help manage symptoms and prevent seizures, such as Xcopri, Briviact, and other anti-epileptic medications. Seizures usually begin as a result of a trigger, and common triggers include tiredness, stress, alcohol, and flashing lights. What many people are surprised to learn is that certain foods can trigger epilepsy as well, here are 5 examples: 1. Sweets Candy, chocolates, pastries, and other baked goods contain high amounts of sugar that can increase blood sugar levels and result in the excitability of neurons in the brain, disrupting signals, and potentially triggering a seizure. Too much sugar in the body, known as hyperglycemia, can decrease GABA levels, and low GABA levels can also cause a seizure. 2. Tea and coffee A cup of tea or coffee may be part of your daily routine, but the caffeine in it is a stimulant that can alter the electrical signals in your brain and trigger a seizure. Opt for a decaf coffee or herbal teas that contain no caffeine, like peppermint tea, ginger tea, or chamomile tea. 3. Soft drinks Soft drinks contain a few things that aren’t good for you if you have epilepsy, including high sugar quantities and caffeine.

Parkinson’s disease directly attacks the central nervous system. You might first notice symptoms after a tremor, or dyskinesia, develops. Parkinson’s progressively worsens overtime, so once symptoms arise, many patients go to the doctor to receive a diagnosis and treatment plan. There is no cure, but the treatments and medications available can help with symptoms, such as Austedo XR that helps with dyskinesia. Catching Parkinson’s early on can help slow symptom progression as well as help you manage the disease better—here are some early signs to watch out for: 1. Dyskinesia Dyskinesia, or a tremor, is typically one of the first signs people notice of Parkinson’s and is the most characteristic symptom of the disease. Dyskinesia causes uncontrollable muscle movements that normally begin as slight shaking in areas of the body, like the fingers or hand, and it can progress to more severe shaking. Other areas of the body may also become impacted with tremors over time, it can extend to the face and neck, legs, jaw, and arms. These tremors, especially when they become more severe, can make it challenging to hold items like utensils—eventually, the patient may not be able to feed themself. 2. Muscle stiffness If your body has been feeling inflexible and stiff, and daily tasks like tying your shoes, writing, and turning over in bed feel more challenging to complete, this could be a sign of Parkinson’s disease.

High blood pressure, or hypertension, is what happens when the pressure in your blood vessels becomes too high. High blood pressure can result in a heart attack, stroke, atrial fibrillation (Afib), kidney damage, valve failure, and so on. There are some treatments that can help with these issues, such as a valve replacement, or preventative measures like a pacemaker or ECG machine to keep track of heart rate or electrical activity. High blood pressure is caused by factors like not exercising, diabetes, obesity, and even the food you consume. In the healthcare landscape, the incorporation of advanced medical technologies has significantly improved the monitoring and management of cardiovascular health. Automated External Defibrillators (AEDs), heart monitor devices, Electrocardiograms (ECGs), and Atrial Fibrillation (AFIB) devices are pivotal in addressing heart-related issues. These technologies are especially crucial in cases of heart failure. AEDs, for instance, act as life-saving devices by delivering prompt electrical therapy during sudden cardiac arrest. Continuous monitoring through heart monitor devices and ECGs provides valuable data for healthcare professionals, aiding in the management of conditions like AFIB. Moreover, the integration of pharmaceutical advancements, such as carfilzomib and dapagliflozin, further enhances the spectrum of heart failure management. This holistic approach ensures individuals, including those grappling with conditions like AFIB, receive tailored and optimal care, aligning with the evolving landscape of healthcare technologies.

Huntington’s disease is a genetic, degenerative disease where mutated genes create a long protein that then attacks and kills your brain cells. This leads to symptoms like tardive dyskinesia, chorea (involuntary, irregular muscle movements) difficulty concentrating, memory lapses, dysphagia (difficulty swallowing), mood swings, stumbling, and so on. While there are medications doctors can prescribe to help with symptom management, such as Austedo and Deutrabenazine, diet also plays an important role. The above-mentioned symptoms, especially chorea and dysphagia, can make preparing food and eating difficult as well as dangerous, as the jerking movements combined with difficulty swallowing can increase choking hazards and aspiration. Here are the worst foods for Huntington’s disease that should be avoided: 1. Raw fruits  In order to prevent difficulty eating and increase safety, food consistency should be taken into consideration. Raw fruits, such as apples and pears, are thicker and more difficult to swallow—something you don’t need when already facing difficulty swallowing due to dysphagia. 2. Stringy vegetables Another difficult to swallow food is stringy vegetables, like green beans and celery. Anything that poses a risk to choking or aspiration should be avoided, making it essential that you consider the texture of foods. 3. Tough or crunchy foods Flaky pastries, toast, chips, and crackers pose a risk to those with Huntington’s.

Managing psoriasis involves a comprehensive approach that extends beyond skin treatments like psoriasis ointment for the scalp. Diet plays a crucial role, and understanding the impact of certain foods on psoriasis symptoms is essential. In this article, we explore the worst foods for psoriasis and discuss treatment options, including skin psoriasis ointment, to help those dealing with this skin condition make informed choices for a more comfortable and nourished skin. 1. Processed and sugary foods Foods high in processed sugars and refined carbohydrates can exacerbate inflammation, potentially worsening psoriasis symptoms. Individuals with psoriasis should limit their intake of sugary snacks, sodas, and processed meals to help manage inflammation and support overall skin health. 2. Red meat and high-fat dairy Red meat and high-fat dairy products may contribute to inflammation in the body. These foods contain saturated fats, which can trigger an inflammatory response, potentially impacting psoriasis. Consider replacing red meat with leaner protein sources and opting for low-fat dairy or dairy alternatives. 3. Nightshade vegetables Nightshade vegetables like tomatoes, peppers, and eggplants contain compounds that may contribute to inflammation in some individuals. While not everyone with psoriasis is sensitive to nightshades, it may be worth experimenting with reducing or eliminating these vegetables from the diet to observe any changes in symptoms.

As medical advancements continue to unfold, the potential of treating ALS with stem cells is becoming more promising. However, while we wait for this breakthrough, managing symptoms and maintaining the quality of life for those with ALS is of utmost importance. One way to do this is through a healthy diet. But, not all foods are beneficial for ALS patients. In fact, some could potentially worsen their condition. Here are the five worst foods for those with ALS: 1. Processed meats Processed meats, such as hot dogs, bacon, and deli meats, are high in sodium and preservatives. These ingredients can lead to fluid retention and increased blood pressure, which can further strain the body of an ALS patient. Plus, these foods are also high in unhealthy fats that can contribute to obesity, a condition that can exacerbate ALS symptoms. 2. Sugary drinks and snacks Excessive sugar intake can lead to a variety of health problems, including obesity, diabetes, and heart disease. For ALS patients, sugary drinks and snacks can lead to rapid weight gain, making mobility even more challenging. Additionally, these foods offer little to no nutritional value, making them a poor choice for someone needing nutrient-dense foods to combat the effects of ALS.